Brunch At Hakkasan Arrives At Atlantis, The Palm
Hakkasan Dubai will offer guests a world-class Cantonese culinary experience with it’s modern interpretation of authentic dishes at Friday brunch
The award-winning Cantonese restaurant created by the Hakkasan Group, will officially open its doors this weekend, for Dubai’s most sophisticated yet entertaining brunch experience yet. Already established as a leading destination for modern Cantonese cuisine in the city, Brunch at Hakkasan, will feature signature favourites every Friday from 12.30pm-4pm with packages starting from AED 328.
Upon arrival, brunch-goers will be welcomed with a signature Hakkasan cocktail, before sitting down to enjoy a selection of delectable bite-size dim sum dishes including the lobster har gua, baked venison puff and the barbecue chicken bun. This will be followed by the Hakkasan signature Peking duck as well as the celebrated crispy duck salad and stir-fried vegetable and pine-nut lettuce wraps.
Guests will then be invited to choose one main course from the brunch menu, which features a number of house favourites including the wok-fried beef rib eye with chilli and cashew nuts, served inside a fried golden rice nest, the black cod with XO sauce or the wok-seared tiger prawns served with lemongrass and chilli. The dining experience will end with the Chef’s selection of desserts.
A relaxed but vibrant atmosphere will be set by the restaurant’s resident DJ, alongside a live entertainment whilst a team of expert mixologists at Hakkasan’s sophisticated bar will be adding their signature flair to the experience, with a selection of bubbles, premium spirits and cocktails including as the Lychee Martini, The Hakka and Green Destiny.
Located at the entrance to The Avenues, Hakkasan Dubai features an intimate restaurant and vibrant bar, segregated by intricate carved wooden screens and latticing; which echo the rich and glamorous interiors of the London flagship restaurant. Calmness, tranquillity and humility are translated into an elegant atmosphere true to Hakkasan’s Chinese roots.
Hakkasan Dubai will be open for brunch every Friday 12.30pm-4pm. Packages include soft beverages only, AED 328, premium alcoholic package including cocktails and sparkling, AED 488 and a premium bubbles package, AED 650. Dress code is smart casual, and jeans are permitted as long as they are worn smartly with shoes and a collared shirt. Brunch is open to guests of all ages. Complimentary valet parking is provided.
To find out more about Brunch at Hakkasan or to make a reservation please call +971 4 426 26 26 or email email@example.com. More information can be found at https://www.atlantisthepalm.com/restaurants/hakkasan and https://hakkasan.com via Instagram @hakkasandxb.
About Atlantis, The Palm, Dubai
Atlantis, The Palm is the first entertainment resort destination in the region and located at the centre of the crescent of The Palm in Dubai. Opened in September 2008, the unique ocean-themed resort features a variety of marine and entertainment attractions, as well as 17 hectares of waterscape amusement at Aquaventure Waterpark, all within a 46-hectare site. It is home to one of the largest open-air marine habitats in the world, with over 65,000 marine animals in lagoons and displays including The Lost Chambers Aquarium, a maze of underwater corridors and passageways providing a journey through ancient Atlantis. Aquaventure features 18 million liters of fresh water used to power thrilling waterslides, a 2.3-kilometer river ride with tidal waves and pools, water rapids and white-water chargers. Dolphin Bay, the unparalleled dolphin conservation and education habitat, and Sea Lion Point were created to provide guests a once in a lifetime opportunity to learn more about one of nature’s most friendly mammals. Atlantis, The Palm is also known as the culinary destination in the region with a collection of world-renowned restaurants including Bread Street Kitchen & Bar, Nobu and Ronda Locatelli. The resort boasts an impressive collection of luxury boutiques and shops as well as extensive meeting and convention facilities.
Established in 2001 in London, Hakkasan now has 12 restaurants around the world located in the United States, Middle East, India, Asia and Europe, where both London restaurants hold a Michelin star. Hakkasan offers guests a world-class culinary experience. The menu is a modern interpretation of authentic Cantonese cuisine, using the finest ingredients and expert traditional techniques to create timeless yet innovative signature dishes.
About Hakkasan Group
Hakkasan Group is a worldwide hospitality company with establishments across North America, Europe, Middle East, Asia and Africa. Its namesake is taken from its Michelin star restaurant that set the high-level standard for the group’s collection of diverse brands. Its ‘brand first’ philosophy builds restaurant, nightlife, daylife and soon-to-open hotels, resorts and residences into world-class hospitality brands, all with a focus on service, design, innovation and experience. Its restaurant portfolio includes Hakkasan, with 12 locations worldwide, Ling Ling, Yauatcha, Sake no Hana, Herringbone and Searsucker. Under the nightlife/daylife umbrella of brands are Hakkasan Nightclub, Wet Republic, OMNIA and JEWEL Nightclub. For more information, visit www.hakkasangroup.com or connect with us on Facebook Twitter and Instagram @hakkasangroup