Celebrate ‘The Life Of Nobu’ With A Special Set Menu Dinner Hosted By Chef Nobu Himself
To start Culinary Month in the most delicious way, the celebrity chef and Dubai’s leading dining destination are set to host an exclusive event this September
Nobu, the world-renowned Japanese restaurant at Dubai’s iconic Atlantis, The Palm, invites guests to a very special ‘Omakase’ (chef’s choice) dinner hosted by Chef Nobu Matsuhisa. Taking place on Thursday 27th and Friday 28th September for AED 595 per person, the ‘Life of Nobu’ dinner will offer Japanese cuisine aficionados the rare chance to enjoy iconic Nobu dishes as well as exotic creations prepared by the celebrity chef.
With Nobu Dubai’s 10-year anniversary around the corner, it’s the perfect excuse to celebrate the evolution and success of the restaurant and its founder, Chef Nobu Matsuhisa. The ‘Omakase’ menu will take diners on a journey, offering much-loved dishes and a selection of Chef Nobu’s favourites. Each dish will have a personal story behind it, offering an exclusive sneak peek into Chef Nobu’s life, from the famed black cod miso yuzu, which is served more than 20,000 times every year, to tender Japanese beef on hoba leaf. Diners will also be invited to try the likes of sea urchin with tempura, avocado tacos with caviar and sashimi ‘four ways’ as part of the nine-course menu as well as mochi ice cream and a chocolate bento box with sake ice cream for the sweetest of finales.
Nobu Dubai is consistently voted one of the top Japanese restaurants in the food-obsessed city of Dubai, and Chef Nobu’s unique fusion of Japanese and Peruvian flavours can be found at 33 outlets across the globe. Guests can visit Atlantis, The Palm branch and experience the likes of a chu toro black sesame special from the sushi bar, beef dry miso and seabass with a yuzu white chocolate sauce, lobster hobayaki, beef anticucho den miso, truffle rice, and tofu and shiitake gyoza.
For reservations, please call +971 4 426 2626 or email restaurantreservations@atlantisthepalm.com. With more events set to be announced each week, keep updated on social media @AtlantisThePalm or visit www.atlantisthepalm.com.
About Nobu
The internationally renowned restaurant by Chef Nobu Matsuhisa, located in The Avenues at Atlantis, The Palm is one of Dubai’s top destinations when it comes to Japanese cuisine. Fusing a cutting-edge Japanese style with Arabian and Peruvian influences, Nobu Dubai is regarded as serving some of the best sushi and sashimi in the world with 364,000 pieces being sold every year in the Dubai restaurant alone. Incorporating Nobu’s signature dishes from the legendary Black Cod seared and served with sweet miso sauce to the Yellowtail topped with thin slices of jalapeno, the Nobu experience is also complemented by a sushi bar and a stunning Japanese garden. A thriving bar also adds to the experience, offering perfected signature cocktails and is home to one of Dubai’s most popular ladies night, taking place every Monday.
About Atlantis, The Palm, Dubai
Atlantis, The Palm is the first entertainment resort destination in the region and located at the centre of the crescent of The Palm in Dubai. Opened in September 2008, the unique ocean-themed resort features a variety of marine and entertainment attractions, as well as 17 hectares of waterscape amusement at Aquaventure Waterpark, all within a 46-hectare site. It is home to one of the largest open-air marine habitats in the world, with over 65,000 marine animals in lagoons and displays including The Lost Chambers Aquarium, a maze of underwater corridors and passageways providing a journey through ancient Atlantis. Aquaventure features 18 million liters of fresh water used to power thrilling waterslides, a 2.3-kilometer river ride with tidal waves and pools, water rapids and white water chargers. Dolphin Bay, the unparalleled dolphin conservation and education habitat, and Sea Lion Point were created to provide guests a once in a lifetime opportunity to learn more about one of nature’s most friendly mammals. Atlantis, The Palm is also known as the culinary destination in the region with a collection of world-renowned restaurants including Bread Street Kitchen & Bar, Nobu and Ronda Locatelli. The resort boasts an impressive collection of luxury boutiques and shops as well as extensive meeting and convention facilities.