Seafire Steakhouse & Bar Presents A Spectacular Elvis Presley Tribute At Atlantis, The Palm

For one night only, guests are invited to celebrate the King of Rock ‘n Roll’ with a special menu paired with Elvis tunes

Seafire Steakhouse & Bar, Atlantis, The Palm’s award-winning steakhouse restaurant, is treating guests to a special edition of Seafire Live! on 27th February, 7:30pm to 11:00pm. For just AED 380 per person, meat lovers can feast on a special ‘Are You Hungry Tonight?’ three-course menu paired with a tribute performance from the King of Rock ‘n’ Roll, Elvis.

Specialising in jazz and swing, the Elvis entertainer will be the highlight of the evening, creating the ambience with classic favourites such as Heartbreak Hotel, Love Me Tender and Viva Las Vegas. Guests can kick off the weekend with Chef Raymond’s aptly named ‘Are You Hungry Tonight?’ menu, which includes appetisers such as the savoury short rib ‘Donuts on My Mind’, followed by mains including “The King of Meats”, a 500g black onyx T-bone steak, or “Love Me Tenderloin”, the venue’s favourite Seafire Steak Diana. To end the feast, diners can get ‘All Shook Up’ with Chef Raymond’s irresistible twist on the Seafire chocolate freak shake or the ‘Always on my Mind’ banoffee cheesecake.

A modern steakhouse and bar, Seafire is renowned for its exceptional butchery, theatrical open kitchen, as well as a walk-in wine cellar with more than 4,000 bottles. An extensive menu features an excellent array of meat and seafood dishes, all prepared to order on a custom wood-burning grill and served with the finest sauces, mustards and side dishes. Seafire’s cellar offers guests a vast selection of different varieties of grape with top labels from around the world. The Seafire Bar allows guests to enjoy the most contemporary cocktails with monthly revivals and classic favourites.

To find out more about Seafire Steakhouse & Bar or to make a reservations log onto or call + 971 4 426 0800. Alternatively check us out on social media @seafiresteakhouse


About Seafire Steakhouse & Bar

Seafire Steakhouse & Bar is a modern steakhouse famed for using the finest cuts of exclusive all-natural grain fed “Atlantis” beef from Rangers Valley in Australia. Priding itself on serving the best steak in Dubai, premium cuts also include the Black Onyx Angus from one of Australia’s most esteemed beef breeders and producers. Helmed by Executive Chef Raymond Wong, the innovative menu, prepared in the open theatrical kitchen, features exquisite and unique dishes including the Short Rib Donuts, a 76oz Titans Tomahawk Steak and the signature Seafire Freak Shake. The restaurant’s walk in wine cellar offers diners a vast selection of grape from around the world with over 4000 bottles to choose from. Accompanying the menu are live music nights on Saturday’s and Sunday’s. In 2016 Seafire Steakhouse & Bar achieved the award of excellence in the Wine Spectator Restaurant Awards for its superior offerings.

About Atlantis, The Palm, Dubai

Atlantis, The Palm is the first entertainment resort destination in the region and located at the centre of the crescent of The Palm in Dubai. Opened in September 2008, the unique ocean-themed resort features a variety of marine and entertainment attractions, as well as 17 hectares of waterpark amusement at Atlantis Aquaventure, all within a 46-hectare site. It is home to one of the largest open-air marine habitats in the world, with over 65,000 marine animals in lagoons and displays including The Lost Chambers Aquarium, a maze of underwater corridors and passageways providing a journey through ancient Atlantis. Atlantis Aquaventure waterpark features 18 million litres of fresh water used to power thrilling waterslides, a 2.3-kilometre river ride with tidal waves and pools, water rapids and white-water chargers. Dolphin Bay, the unparalleled dolphin conservation and education habitat, and Sea Lion Point were created to provide guests a once in a lifetime opportunity to learn more about one of nature’s most friendly mammals. The resort boasts an impressive collection of luxury boutiques and shops as well as extensive meeting and convention facilities. Atlantis, The Palm is also known as the culinary destination in the region where guests can take their pick from a collection of 29 world-renowned restaurants including Bread Street Kitchen & Bar, Hakkasan, Nobu, Ronda Locatelli, Seafire Steakhouse & Bar, award-winning underwater restaurant, Ossiano, and traditional Middle Eastern favourite, Ayamna. The nightlife scene at Atlantis is lively, too, with the fun-filled Wavehouse offering something for everyone, and WHITE Beach & Restaurant the perfect place to unwind with a drink as the sun slips into the Arabian Sea.