Homage to gastronomy and cuisine from sunny climates
Restaurants open year-round
Market Place
230 seats
Located on the first floor, presents our guests with an outstanding view of the minutely landscaped courtyard gardens and swimming pool. A sumptuous buffet with flavors from the Middle East, North Africa, India, and Asia coming together in perfect harmony.
Olives
330 seats including 150 inside & 180 on the terrace
Is conveniently located at the heart of the resort, by the central garden and swimming pool. Here, our guests can enjoy breakfast or lunch, indoors or al fresco. Guests can indulge in Mediterranean specialties such as antipasti, salads, pasta, authentic lasagnas, pizzas, and much more, rounded off by a selection of traditional cheeses.
Sel de Mer
70 seats
Puts seafood gastronomy in the spotlight with a multitude of fish and seafood from the region: oysters from Oualidia, catch of the day a la plancha, or Saint Pierre and its argan oil mousseline. For those with a sweet tooth, Chef's signature chocolate fondant and vanilla ice cream will tantalize their taste buds.
Anis
80 seats
For a quick bite, guests can snack on Parisian pastries and enjoy freshly brewed coffee in the lobby at Anis.
Studio 42
60 seats
Is inspired by the studios where the most iconic scenes of the legendary film "Casablanca" were shot, "Studio 42", luxurious and sophisticated in its royal green velvet setting, embodies the glamour of the 1940s. The bar located in the heart of the resort offers unique cocktails and fusions to enjoy.
La Cave
24 seats
In a cozy and intimate setting, La Cave offers a menu inspired by French cuisine for an authentic bistro experience. In addition to an exquisite menu, a variety of carefully selected Moroccan and French wines is available for tasting.
Dôme
62 seats
The trendy restaurant Dôme is located in the heart of the casino, where a renowned local artist has left his mark on the 5-meter diameter dome. “Dôme” welcomes guests for a meal or a drink from lunchtime until the early hours of the morning. Its extensive menu includes juicy burgers, homemade sandwiches, fish and chips...
Oasis
100 seats
By the pool is a seasonal restaurant ideal for summer snacking. Guests can find hot or cold mezzeh, grilled chicken, salads, and wraps to enjoy poolside.
Bushra by Buddha-Bar
90 seats
The new flagship of the iconic Buddha-Bar brand, makes its world debut at Mazagan Beach & Golf Resort. Celebrity TV chef Joe Barza concoted a new exquisite menu that skillfully melds Middle Eastern flavors with fresh ingredients and a modern twist, perfect for sharing and uniting people
George Restaurant & Sports Bar
160 seats including 90 indoor and 70 outdoor
For a view of the golf and excellent meat cooked to perfection, George Restaurant & Sports Bar is the place to be. Guests can succumb to their red meat cravings and be delighted by an exceptional gastronomic experience.
SEASONAL RESTAURANTS
May to October
Mazi Garden
80 seats
For the 2023 season, George welcomed Greek modern cuisine Mazi Garden. Meaning together in Greek, Mazi prides itself on innovative Greek cooking in a relaxed setting. Diners at the 6,000 square foot space overlooking the 7km of African beachfront can expect to enjoy signature dishes including Feta Tempura, with lemon marmalade and caper meringue, as well as modern takes on classics like greek salad and calamari.
Buddha-Bar Beach
150 seats
Brings its guests the world reference in the fields of gastronomy, hospitality, music, and mixology. First of its kind in Africa, the neo-Asian restaurant lounge is open from noon to midnight and offers a unique summer & lifestyle experience. A large selection of Asian fusion favorites, expertly crafted cocktails and breathtaking views of the ocean make it perfect for dinner or drinks with friends and loved ones
Beach Barbecue
104 seats
For light snacks, Beach Barbecue cooks up a delicious selection of meats, skewers, burgers, pizza straight out of a wood-fired oven, and cocktails on the beach.
Al Firma
At Mazagan Beach & Golf Resort, guests can now experience an authentic dinner in a 1001-night setting, in a traditional Berber tent at the resort’s organic farm Al Firma. The menu presents guests with Moroccan favorites, like succulent tagines, colorful entrees, and mouthwatering grilled meats. The magical evening is complemented by Moroccan Oud musical accompaniment.
Tutti Frutti
Is open all summer long with a selection of healthy, natural and fresh fruits and vegetable juices as well frozen yogurts to refresh on hot summer days.